Obelisk®
Obelisk is a new columnar dwarf pear variety. It takes up very little space in the garden, as it grows with a particularly upright habit.
The medium-sized pears are mostly green, sometimes with a red flush, and ripen quite late - early to mid-October. They can be kept for several months over winter in a fridge or cold store, and have a mild flavour and firm flesh.
A further useful feature of Obelisk is that - unlike the vast majority of pears - it is reliably self-fertile and can be grown without another pear tree nearby for cross-pollination.
Pyrus communis
Obelisk pear trees for sale
1-year maiden bare-root
tree
33.45€
Quince A rootstock
Large size (3m-4m after 10 years)
Next deliveries
Deliveries now finished
How to grow
Obelisk is a new columnar dwarf pear variety. It takes up very little space in the garden, as it grows with a particularly upright habit.
The medium-sized pears are mostly green, sometimes with a red flush, and ripen quite late - early to mid-October. They can be kept for several months over winter in a fridge or cold store, and have a mild flavour and firm flesh.
A further useful feature of Obelisk is that - unlike the vast majority of pears - it is reliably self-fertile and can be grown without another pear tree nearby for cross-pollination.
History
We graft most of these trees on Quince A rootstock, which is usually semi-vigorous, but Obelisk is a naturally dwarfing variety and is unlikely to reach more than about 2.5m or so in the longer term, with a spread of less than 1m. The branches are not stubs (as in Ballerina apple trees) or spurs (as in cordon-trained apples and pears), instead they grow to a normal length - but they curve upwards and stay close to the main stem.
The naturally dwarf habit of Obelisk also makes this a good variety for growing in a large pot or planter on a terrace or patio.
Little or no pruning is required for this variety.
Obelisk characteristics
- Gardening skillAverage
- Self-fertilitySelf-fertile
- Flowering group3
- Picking seasonLate
- CroppingGood
- Keeping1-2 months
- Useful forEating fresh
- Country of originSlovakia
